All Episodes
Displaying 61 - 86 of 86 in total
A Five Minute Review: Dahlia Bakery
Join Hayley and Chloe for a short but sweet 5 minute review of Tom Douglas' Dahlia Bakery! In this episode, they discuss the delicious baked goods made fresh from the ...
Straight From the Table w/ Woody Brown!
The much anticipated KMIH food collab with Woody Brown, host of the podcast Straight From the Table. In this episode, Chloe, Hayley, and Woody discuss superb Seattle r...
Eating Adventures Talk Thai Food
Secret Savory, Bai Tong, and Fern Thai--terrific Thai restaurants you can't go wrong with! Join Chloe and Hayley as they discuss their favorite Thai dishes and the bes...
Welcome to Season 2!
We're back from summer break! Tune in for a short summer recap from our favorite food hotspots in Chelan, Cooperstown, Taiwan, and more!
A Farewell For Now…
School’s out and Eating Adventures is on summer break! In this goodbye episode, we revisit our favorite memories from this school year and end with some silly bloopers...
Pizza Pizzazz
What's on your favorite pizza? Pepperoni? Mushrooms? Pineapple? In this episode, we discuss some of our staple pizza joints around our community that are near and dear...
FreeSamples4Life
Free samples. Pizza. Hotdogs. Chicken. Our favorite things in BULK all at one place...COSTCO!! In this mini episode, we explore the many Costco staples that are essent...
Food Trivia
In this episode, we quiz each other about the culture, history, and fun facts about all things food!
AAPI History Month
Craving Chinese Takeout? Or Taiwanese and Vietnamese food? May is AAPI History Month which means we’re sharing our staple AAPI restaurants in the Seattle Area! Listen ...
We Love Five Guys!
Free Peanuts? Plentiful fries? Milkshakes? Well, Five Guys has it all! Tune in to hear Chloe’s sonnet about Five Guys, Hayley’s opinion on fries and milkshakes, and th...
Female Forward w/ Kate Lenington!
Kate Lenington, the host of Female Forward, joins us today to talk about her favorite restaurants, fizzy water, and her cookie baking journey!
Opposites Alike: Spring Break Edition
Maui and Boston. Two contrasting cities with food unique to the area. From the organic and fruity açai bowls to the fresh-caught seafood, we explore the differences an...
Ghanaian Cuisine w/ Richard Yinkah!
Today we are joined by Richard Yinkah, the founder of the non-profit organization Adanu! He shares his favorite elements about Ghanaian cuisine and explores the contra...
Cookie Conversations w/ Hello Robin!
In this episode, we have the honor of interviewing the cookie legend herself, Robin Wehl, the owner of Hello Robin. From the sprinkle-ful Birthday Cake cookie to her f...
Opposites Alike: Mid-Winter Break Edition (Part 2)
In part 2 of our Mid-Winter Break episode, we discuss the last days of our trips! Join us as we embark on our journey to find the best foods in Switzerland and Italy!
Opposites Alike: Mid-Winter Break Edition (Part 1)
In the second episode of our Opposites Alike Series, we explore the wide array of foods that Italy and Switzerland have to offer. From homemade pasta and pizza to chee...
Welcome Back from Mid-Winter Break!
In our brief intro episode, we give you a preview of our European food adventures in Switzerland and Italy!
Flaky Pastries at Asian Bakeries
In this episode, we highlight our favorite menu items from Asian bakeries around the Seattle area. Pastries and cakes are our staple breakfast and dessert, listen to f...
The Universe of Bubble Tea
Today, we discuss the classic Taiwanese drink that has been popularized worldwide. From the unique combinations of flavors to a simple milk tea, we share our opinions ...
Lunar New Year: Year of the Tiger
Happy Lunar New Year! 2022 is the Year of the Tiger and in this holiday episode, we discuss our yearly traditions with family and friends, such as receiving red envelo...
Soul Foods and Carbs Galore
Whether it’s mac n’ cheese, pasta, or noodle soups, we all have foods that make us instantly happy. Today, we share some of our most comforting meals and suggestions o...
A Controversial Topic: Breakfast
Order up! Maybe not? While some people don’t eat breakfast, others believe it’s the most important meal of the day. In this episode, we dissect popular breakfast foods...
Opposites Alike: Winter Break Edition
From the katsu curry and acai bowls in the tourism town of Honolulu, Oahu, to the small, varied restaurants in the middle of nowhere, Sandpoint, Idaho, we explore the ...
We All Scream for Ice Cream!
Ice cream is a novelty that’s enjoyed throughout all seasons, when you’re feeling low, or just want a sugar boost. In this episode, we discuss our favorite ice cream s...
The Creation of Young Tea w/ Caroline Lee
Today, we take a trip to the International District of Seattle to learn more about the authentic Taiwanese drink, bubble tea! Caroline Lee, the owner of Young Tea, joi...
Welcome to Eating Adventures!
Welcome to our first episode of Eating Adventures! We talk about our favorite restaurants and upcoming Thanksgiving plans!